Revolutionizing Protein: NiHPRO™ Protein Isolate

In the ever-evolving world of nutrition, NiHPRO™ stands as a testament to innovation and excellence in alternative protein technology. Using state-of-the-art natural processing techniques, NiHPRO™ offers a non-dairy protein that mirrors dairy-based proteins’ taste, protein purity, and amino acid content.

Cutting-Edge Processing with NiHTEK® Technology

NiHPRO™ leverages the exclusive, multi-patented NiHTEK® Molecular Protein Infusion (MPi™) technology. This groundbreaking process significantly enhances proteins by eliminating unfavorable tastes, odors, and textures. The result is a protein that is not only silky, smooth, and creamy but also highly soluble—closely resembling whey protein in consistency. Importantly, MPi™ technology ensures that NiHPRO™ remains 100% natural, GMO-free, chemical-free, and additive-free.

Though sophisticated and patented, the MPi™ technology is not a novel food ingredient or “gras.” It uses naturally sourced proteins already on the market together with conventional non-chemical processing treatments NiHPRO™ to purify the proteins without denaturing or changing them.

Superior Quality and Bioavailability

NiHPRO™ Protein is renowned for its balanced and complete amino acid profile, making it a top choice for those seeking allergen-free, cruelty-free, and lactose-free protein options. The taste and mouthfeel of NiHPRO™ are remarkably similar to traditional whey protein products, including powders, beverages, and snacks. NiHPRO™ Protein has a 100% PDCAAS score and, later this year, will have third-party research published on the digestibility (bioavailability) and DIAAS score as well.

Versatile and Sustainable Protein Source

NiHPRO™ Protein Isolate is designed for versatility and is suitable for various applications such as protein powders, beverages, bars, high-protein snacks, and puffs. This protein isolate can be seamlessly integrated into any product that traditionally uses whey protein, offering a near-identical taste and amino acid profile while being 100% lactose-free and allergen-free. Furthermore, NiHPRO™ is derived from sustainable sources, making it an environmentally friendly choice.

Two Distinct Versions for Global Reach

NiHPRO™ Protein Isolate is available in two versions to cater to different markets.
⦁ NPi-85 The international version, available in regions outside the United States, protein is mainly derived from non-GMO pea and rice proteins.
⦁ NPi-85M The USA version sources its non-GMO proteins mostly from rice, mung beans, and peas.

Both versions undergo rigorous purification to ensure the highest quality. They are free from the typical non-dairy protein taste and texture issues. These formulas maintain the same protein content, taste, and mouthfeel as whey protein and nearly identical amino acid balance.

A Remarkable Protein Experience

When formulated and flavored to match whey protein powders (e.g., chocolate, strawberry), NiHPRO™ Protein Isolate delivers a sensory experience so close to dairy-based products that most consumers can’t distinguish the difference, often leading to the phrase and hashtag on social media: #NoWayItsNotWhey.

NiHPRO™ is not just a protein; it’s a revolution in the protein world, offering the best of both worlds—superior taste and texture akin to dairy proteins, combined with the benefits of being 100% lactose and allergen-free but also sustainable over dairy.

NiHPRO™ Protein Isolate. You can learn more by contacting us if you are a manufacturer or brand. NiHPRO™ is available in bulk purchases as a leading protein branded ingredient for brands looking for a high premium alternative to whey protein and offering a stable price. NiHPRO™ is priced very similar to that of Whey Protein Concentrate (WPC); however, offering the same or better nutrition and taste as that of Whey Protein Isolate (WPI) but without the allergens, lactose also provides a sustainable option.

For more info or sample requests from brands and manufacturers around the world.
Email: [email protected]

**Disclaimer: Potential Allergen Cross-Contact Notice**

Although NiHPRO™ Protein Isolate is derived from rice, pea, and mung proteins, formulated without soy and wheat and produced in a facility that does not handle soy or wheat, the shipping vessel may have been previously used to transport soy or wheat. At NiHTEK® rigorous cleaning protocols; however, trace amounts of soy or wheat may be present due to cross-contact during shipping. If you have soy or wheat allergies, please consider this. NiHTEK®, backed by nature and forged by science, will also be conducting a series of 3rd party research and tests to ensure safety and allergen information is as accurate and allergen as possible.

Recent Posts

Why We Founded NiHTEK®

With CEO & Co-Founder Drew Campbell. Why we founded NiHTEK®?...
Read More

NiHTEK® Innovative Future Products

Why NIHTEK is focussed on innovation quality and design. Watch...
Read More

The Reality of Goodness Not the Perception of It

The Reality of Goodness Not the Perception of It 🔍...
Read More

Protein Industry Problem & NiHPRO Solution

With CEO & Co-Founder Drew Campbell. Protein Industry Problem &...
Read More

What Makes Us Different At NiHTEK®?

Word From The CEO & Co-Founder Drew Campbell NiHTEK® aims...
Read More

The Difficulty Of Manufacturing

Manufacturing Something Is Far More Difficult Than Design🏭 A quote...
Read More

Join Our E-news List

Scientific research, right in your inbox
Scroll to Top